Oreos, Homemade
http://youtu.be/lNg8EfL5p_A
Oreos (Homemade)
Prep time
Cook time
Total time
Author: The Squishy Monster
Ingredients
- 1¼ c unbleached flour
- ½ c unsweetened cocoa
- 1 ts baking soda
- ¼ ts baking powder
- ¼ ts fine salt
- 1 c sugar
- 10 tb soft, unsalted butter
- 1 room temperature egg
Easy filling
- 1 c powdered sugar
- 1 tb vanilla extract {more or less depending on desired consistency}
Instructions
- Cream the butter and sugar together until fluffy. Add the egg and beat for an additional minute.
- In a small bowl, sift the dry ingredients (except for powdered sugar).
- Add dry ingredients to the mixing bowl a little at a time and mix until color and texture is consistent.
- Scoop or roll into ~1″ balls and place ~1″ apart on a baking sheet. Make sure the the baking sheet is greased, or you can use parchment or a [sil-pat|http://silpat.com].
- Wet your hands and use the palm or heel of your hand to flatten the dough balls
- Bake at 375° for 7-8 minutes and cool completely.
- In another bowl, combine powered sugar and small amounts of vanilla extract until you get the consistency you desire.
- Sandwich two cookies with cream.
Love & cookies,
Your Squishy Monster ^.^
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lol—and one of daddy’s faavorites!