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Chocolate Ganache Caramel Pie


I’m still waiting for it, but chocolate ganache and caramel fell in love at first sight, got together and decided to live in a pie crust.  They were so in love, they didn’t even bother to wait.  They eloped to somewhere delicious and have lived in their scrumptious little abode ever since.  *sigh*  Until then, I’ll just snuggle up with a slice and hope that their yummy love/luck rubs off on me too.

You know how some things just go together, like milk and cookies or rice and kimchi?…or me and an economy size box of oreos forever and ever because I’ll never find him hahahaha.

Jokes aside, I highly recommend sharing this pie.  I’ve been known to consume an entire pumpkin pie by myself but I don’t even think I could finish this alone.

Chocolate Ganache Caramel Pie
Prep time

Cook time

Total time



For the crust:
  • 1½ c crushed chocolate cookies
  • 6 tb melted butter
For the Chocolate Ganache:
  • ¾ c heavy cream
  • 1½ c semi-sweet chocolate chips
  • 3 ts honey
  • 1 ts espresso powder
Homemade Caramel
  • ½ c brown sugar
  • ¼ c granulated sugar
  • ¼ c unsalted butter
  • ¼ c heavy cream
  • 1 ts vanilla
  • Fleur de Sel is very nice

  1. Drizzle your melted butter over your crushed cookies and press onto the bottom of a pie/tart pan. Bake at 350 for 10 minutes. Cool completely.
  2. In a sauce pan, heat your heavy cream. Turn off your heat and melt in your chocolate chips, honey, and espresso.
  3. In a separate pot, slowly melt all of your caramel ingredients on low until it reaches 234 with a candy thermometer.
  4. Layer your ganache and caramel into your prepared (and cooled) crust. Sprinkle fleur de sel on top and refrigerate for at least 4 hours before serving.

Love at first bite,


Your Squishy Monster


I’m leaving for Toronto tomorrow!

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25 thoughts on “Chocolate Ganache Caramel Pie

  • Angela Terrell says:

    Hey again! Now why would you do this to me? lol I’m trying to lose weight and here comes this recipe.

  • The Squishy Monster says:

    I think I’m really un-cool so it’s really nice to hear that, lol! Thank you, Angela!!! I apologize, I didn’t know :/ but, if you share this with someone you love, I promise 1/2 the fat and calories disappears…I kid, I kid

  • Yummy says:

    Thats the bestest Squishy pie ever

    Have fun in Toronto, I want some pie too

  • The Squishy Monster says:

    You’re the bestest Squishy friend a Squish could have (when you’re not an Alien)

  • sooae says:

    you are so cute!!!!!!!!!!! and im DROOOLING!!!!!!!! omg, gonna make this! YUM!!!!!!!!!!!

  • Ang Lam says:

    It look so delicious!! Will definitely try it

  • LESTER says:

    I am still looking for deep true love and not giving up Angie!

    OOOOOOOOOOOO! trrrrr! YUUUMMMMMM! This is soooooooooo delightful, delicious, and DELOVELY looking Angie.CHOCOLATE!!! WOW! The way you describe this.The way you enjoy this pie…My GOD!! MERCY!! lol. Oh yes I like this .lol.

    Love you nail feminine , lovely so Angie.Thanks for sharing this! Have a lovely day!!



  • Jenn and Seth (@HomeSkilletCook) says:

    oh my god that looks amazing!!

  • Sissi says:

    Caramel and chocolate are the perfect combination. I totally agree. Your pie looks fabulous.

  • Charles says:

    Oh dear God, that looks good

  • Yeasol says:

    omg that looks delicious!!!
    I wish I could bake! I would definitely make this!!!

  • Angie@Angie's Recipes says:

    That’s a seriously decadent and delicious chocolate treat! I want a bite too.

  • Honey What's Cooking says:

    This is some serious treat… definitely a weekend treat.. chocolate, caramel, butter, cream.. ooh la la.. i’m dancing!

  • The Squishy Monster says:

    thanks, Ang…my baby brother calls me Ang and I’m very fond of that name

  • The Squishy Monster says:

    I’m very glad. I hope you’re having a fabulous weekend, my friend !

  • The Squishy Monster says:

    Can I dance with you?

  • The Squishy Monster says:

    Please have two

  • The Squishy Monster says:

    Hey Yeasol…I hope you try it AND that you’re having a super day!!

  • The Squishy Monster says:

    It’s a wonder it’s legal. There’s something so sinful about glossy melted chocolate or thick and creamy caramel.

  • The Squishy Monster says:

    YOU are fabulous

  • The Squishy Monster says:

    thanks y’all! Hope everything is good over there

  • Jennie @themessybakerblog says:

    Yum! What a delicious looking treat this is. I am going to have to make this… Like, soon!

  • Joan Hayes@chocolate and more says:

    This sounds so decadent! I love chocolate and caramel so I’ve now got this on my must make list!

  • Waegook Tom says:

    Angie, this looks AMAZING! I soooooo wish I had the equipment to bake with here in Korea (tiny kitchen, no oven).

    OK, amendment…I wish I had the equipment so that YOU could come over here and bake that for me! Or Super Speedy Express FedEx some across to me. This is dessert foodporn at its very finest!

    p.s. don’t go easy on the butter.

  • The Squishy Monster says:

    Butter is my baby. It’s a deal *if* you promise to buy me yummy pastries and vendor foods =D

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