Around The World
Last week, I found myself at familiar places and those not so much. The Charlotte community is opening up and developing a taste for foods that fall so neatly into the “ethnic” food category. Why must they be considered “ethnic” anyways? Aren’t we all about cultural pluralism? Aren’t we supposedly a melting pot? Hm…
I always think it’s funny when I walk down the “international aisle” which really just consists of a sprinkling of Goya or those unmistakable ruby bottles of Sriracha. Consequently, I must venture off to a second store to obtain my Korean groceries, but I’m optimistic that this won’t always be the case.
Here’s my food line up for last week (end):
Mama’s Soybean Soup, Galbi, Tofu, and Korean Radish. YUM!
I also visited an Ethiopian place that I shudder to think about. I can’t say based upon my experience if I enjoyed it or not but I decided not to share until I visit another one to make a better assessment.
I hope the rest of y’all had a delicious week (end).
A new video will be up this week
Your happy-belly-full Squishy Monster ^.~