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Hokey Pokey or Honeycomb Toffee Candy {Easy 5 Minute Recipe}

Oddly enough, one of my highest rated videos is about a 5 minute glass candy recipe.  I’ve since gotten so many requests to do more easy candy videos and it occurred to me that this puffy, spongy candy that I’ve been eating since I was a kid would be a perfect one to do next.  Sometimes referred to as cinder or sponge toffee, I know and love it as hokey pokey.

5.0 from 5 reviews
Hokey Pokey or Honeycomb Toffee Candy {Easy 5 Minute Recipe}
 
Cook time
Total time
 
Author:
Serves: 2 Servings
Ingredients
  • ½ c sugar
  • ¼ c corn syrup
  • 1 ts vanilla extract
  • Pinch of salt
  • 1 ts soda
Instructions
  1. Dissolve the sugar and syrup in a heavy bottomed pot and bring to a slow bubble for 3-5 minutes.
  2. Add the vanilla and salt.
  3. Prepare a parchment/silpat covered surface and work quickly as you sprinkle in the baking soda. Whisk it together and quickly spread it onto your surface.
  4. Cool and allow to set then break apart.

Love,

Your Squishy Monster ^.~

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