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Gummy Bears


These fun and fruity gummies are 100% natural and take just 3 ingredients and 20 minutes from start to finish.  The flavor combinations are endless and if you had fun molds {say, a long rattle snake or zombie brains}, you could personalize it for anyone or any occasion, too!




5.0 from 4 reviews

Gummy Bears
Prep time

Cook time

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Serves: 8 Large Gummies

  • ½ c juice*
  • 2-3 tb agave/honey/sugar {depends on how sweet you want it}
  • 1.5 tb grass fed gelatin

  1. In a pot over medium-low, gently heat the juice and sweetener {if using}.
  2. Vigorously stir in the gelatin until dissolved. The mixture should go from a loose, glassy state to a more thick, glossy look.
  3. Fill desired molds and freeze for 10-15 minutes.
  4. Un-mold and serve or keep in the fridge for up to 3 days.

*You can use extracts to boost the flavor of the juice, i.e.: raspberry extract for raspberry juice
For sour gummies, you can add vitamin c/citric acid powder.

You can find grass fed gelatin here:


Your Squishy Monster ^.~

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