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ahi tuna

Weekend Bits

weekend-bits

The spread for Mama’s birthday dinner including yellowfin tuna sashimi, grilled swordfish, kimchi, garlicky baby bok choy, roasted Korean sweet potatoes, and crab and avocado rolls. Mama’s birthday cake stuffed with macerated amaretto strawberries and whipped vanilla buttercream. It’s lobster season here and what better way to celebrate than with lobster rolls? Shrimp tacos with..read more

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Weekend Bits

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I caught some of the comedy stylings of Hannibal Buress.  According to him, “foodie” is just a euphemism for fat people sht, lol.  He proceeded to make references to such people and I couldn’t stop laughing at myself.  Why yes, I do have more pictures of food in my phone than of people or things. ..read more

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