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korean stew

Kabocha Squash Porridge

kabochaporridge

Growing up, this was one of my mama’s favorite soups.  When the leaves began to fall, you could bet that a big pot of this would be simmering away on the stove top.  I didn’t really appreciate it then {opting for more conventional and boring soups of the chicken noodle variety} but now, I can’t..read more

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Korean Army Base Soup

army-base-soup

Called “boo-deh ji-geh,” this stew is perfect for cold days when you want something hot but quick.  It’s essentially a “leftovers soup” and was traditionally served by the peasants in Korea from what they could gather at US Army bases, hence the name.  Though, this soup doesn’t play as necessary of a role as it..read more

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