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roasting chesnuts

Chestnut Bread

chestnut-loaf

We went foraging for chestnuts the other day.  Just check out these babies.  The beautiful, glossy nuts live inside these spiky burrs. We all pitched in to harvest these guys and simply prepared them by taking a sharp paring knife and scored the underside (flat belly).  They then get roasted at 400 degrees for 25-30 minutes…read more

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