Fudge 2 Ingredients/5 Minutes
As I write this, I’m in bed nibbling on my third piece of white chocolate fudge. Lately, I’ve taken to hoarding all my yummies into bed with me which is absolutely no bueno. My rationale right now is that the fudge probably won’t leave a crumb trail but alas, I digress. I’ll tend to the ant problem later…
This may very well be the most easiest recipe that will live in my recipe index so definitely check it out.
- 20 oz chocolate chips
- 10 oz sweetened condensed milk
- Melt both in 30 second intervals in the microwave.
- Stir and pour into desired molds.
- Set and eat.
Disappointing lovers may come and go but chocolate will always be there, haha. (Especially in this case because it’s just so quick and simple)!
Love you more than chocolate,
Your Squishy Monster ^.~