Korean Food, Baking, DIY's & So Much More!

Weekend Bits

1Sprouts + jalapenos to start the day off right πŸ˜‰

2Mama and I passed by a field of daffodils and just had to get a closer look.

3Afterwards, we made dakgalbi, a chicken dish with rice cakes and stir fried veggies in a thick spicy and savory sauce (video to come).

5A Greek dinner of hummus and souvlaki.

photo(19)An Asian dinner of rock shrimp & spicy yakisoba.

6A local dive to see a country band, just for random funsies.

IMG_7588Pre & post my friends show.

IMG_7626Another one, because one dive bar just isn’t enough, haha.

IMG_7635The sweetest 2″ bouquet I’ve ever had the pleasure of receiving.

At the tail end of the weekend, I came down with a cold.Β  It was a rather big shock to my system because I rarely ever get sick.Β  What can I say, I like to work hard and play even harder.Β  I think the most difficult thing about being sick is that your mind is still in go-mode but your body just won’t cooperate, it’s a frustrating feeling, I’m sure you can agree.

IMG_7655

Things that make me feel better: coconut water (of any brand, really), honey ricola drops, fresh citrus, french fries, and cheesecake!

photoThings that make today’s sick day not as bad: the fact that being in bed on a most dreary and rainy day is fitting, the war-to-be on The Walking Dead tonight, the illuminating light from my sugar cookie candles, and the fact that a very special someone told me that I’m most beautiful today πŸ˜‰

My favorite weekend jam:

Sniffle, sniffle-cough, cough

Your Squishy Monster ^.~

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